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Risk factors for antibiotic resistance in Campylobacter spp. isolated from raw poultry meat in Switzerland

Overview of attention for article published in BMC Public Health, December 2003
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Citations

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78 Mendeley
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Title
Risk factors for antibiotic resistance in Campylobacter spp. isolated from raw poultry meat in Switzerland
Published in
BMC Public Health, December 2003
DOI 10.1186/1471-2458-3-39
Pubmed ID
Authors

Ursula Ledergerber, Gertraud Regula, Roger Stephan, Jürg Danuser, Béatrice Bissig, Katharina DC Stärk

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 78 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Ghana 1 1%
Unknown 77 99%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 17 22%
Researcher 12 15%
Student > Master 12 15%
Student > Doctoral Student 5 6%
Professor 4 5%
Other 16 21%
Unknown 12 15%
Readers by discipline Count As %
Agricultural and Biological Sciences 26 33%
Medicine and Dentistry 13 17%
Veterinary Science and Veterinary Medicine 7 9%
Biochemistry, Genetics and Molecular Biology 3 4%
Pharmacology, Toxicology and Pharmaceutical Science 3 4%
Other 10 13%
Unknown 16 21%