Antibiotic resistance in the pathogenic foodborne bacteria isolated from raw kebab and hamburger: phenotypic and genotypic study

Overview of attention for article published in BMC Microbiology, October 2021

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Antibiotic resistance in the pathogenic foodborne bacteria isolated from raw kebab and hamburger: phenotypic and genotypic study https://t.co/LW9XdMg1ZO

18 Oct 2021

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Antibiotic resistance in the pathogenic foodborne bacteria isolated from raw kebab and hamburger: phenotypic and genotypic study https://t.co/SYZwqLyXDI

10 Oct 2021

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