Microbiome mapping in beef processing reveals safety-relevant variations in microbial diversity and genomic features
Article in Food Research International (April 2024)
The most recent citing publications are shown below. View all 21 publications that cite this research output on Dimensions.
Article in Food Research International (April 2024)
Preprint in bioRxiv (March 2024)
Article in Journal of Hazardous Materials (February 2024)