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Metabolic flux sampling predicts strain-dependent differences related to aroma production among commercial wine yeasts

Overview of attention for article published in Microbial Cell Factories, October 2021
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Citations

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29 Mendeley
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Title
Metabolic flux sampling predicts strain-dependent differences related to aroma production among commercial wine yeasts
Published in
Microbial Cell Factories, October 2021
DOI 10.1186/s12934-021-01694-0
Pubmed ID
Authors

William T. Scott, Eddy J. Smid, David E. Block, Richard A. Notebaart

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 29 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 29 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 7 24%
Student > Ph. D. Student 6 21%
Student > Master 6 21%
Student > Bachelor 2 7%
Lecturer 1 3%
Other 4 14%
Unknown 3 10%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 9 31%
Agricultural and Biological Sciences 6 21%
Chemistry 2 7%
Unspecified 1 3%
Business, Management and Accounting 1 3%
Other 4 14%
Unknown 6 21%