A qualitative exploration of the impact of COVID-19 on food decisions of economically disadvantaged families in Northern Ireland

Overview of attention for article published in BMC Public Health, December 2021

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (82nd percentile)
Good Attention Score compared to outputs of the same age and source (77th percentile)

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New on https://t.co/8pxKdRDxAR | A qualitative exploration of the impact of COVID-19 on food decisions of economically disadvantaged families in Northern Ireland | https://t.co/fgIL6603Gd https://t.co/fB0xWpECke

RT @e_spyreli: While everyone's food habits changed during the first #Covid_19 #Lockdowns to a certain extend, low income families experien…

While everyone's food habits changed during the first #Covid_19 #Lockdowns to a certain extend, low income families experienced true food struggles and concerns https://t.co/CLpvKdYSpJ @WoodsideJayne @ColetteNUIG MMcKinley @CPH_QUB

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