Ethnobotanical study of traditional edible plants used by the Naxi people during droughts

Overview of attention for article published in Journal of Ethnobiology and Ethnomedicine, September 2016

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So far, Dimensions has found 78 publications that cite this research output.

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Chenopodium album L.Chenopodium murale L.Amaranthaceae

Book chapter (March 2024)

Allium ampeloprasum L. Allium cepa L. Allium denudatum Redouté Allium oleraceum L. Allium sativum L.Allium schoenoprasum L.Allium scorodoprasum L.Allium siculum UcriaAllium sphaerocephalon L.Allium ursinum L., Allium victorialis L. and Allium vineale L. Amaryllidaceae

Book chapter (March 2024)

An ethnobotanical study of wild edible plants used by the Tibetan in the Rongjia River Valley, Tibet, China

Article in Journal of Ethnobiology and Ethnomedicine (October 2023)

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