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An exploration of perceptions and preferences for healthy eating in Dutch consumers: a qualitative pilot study

Overview of attention for article published in Pilot and Feasibility Studies, January 2021
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Citations

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58 Mendeley
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Title
An exploration of perceptions and preferences for healthy eating in Dutch consumers: a qualitative pilot study
Published in
Pilot and Feasibility Studies, January 2021
DOI 10.1186/s40814-020-00735-6
Pubmed ID
Authors

Juul M. J. Coumans, Catherine A. W. Bolman, Lilian Lechner, Anke Oenema

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 58 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 58 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 5 9%
Researcher 5 9%
Student > Master 5 9%
Student > Doctoral Student 3 5%
Professor > Associate Professor 2 3%
Other 5 9%
Unknown 33 57%
Readers by discipline Count As %
Medicine and Dentistry 9 16%
Agricultural and Biological Sciences 3 5%
Psychology 3 5%
Nursing and Health Professions 2 3%
Environmental Science 2 3%
Other 5 9%
Unknown 34 59%