A study of raw animal product consumption in Ethiopia found that 90% of people were aware of zoonotic risks but were less aware of the processes available to reduce risk. #OneHealth research points the way to safer communities. NEW: https://t.co/QwEVScP5Vl
A study of raw animal product consumption in Ethiopia found that 90% of people were aware of zoonotic risks but were less aware of the processes available to reduce risk. #OneHealth research points the way to safer communities. NEW: https://t.co/QwEVScP5Vl
A study of raw animal product consumption in Ethiopia found that 90% of people were aware of zoonotic risks but were less aware of the processes available to reduce risk. #OneHealth research points the way to safer communities. NEW: https://t.co/QwEVSd6GMT