Paotianxiong polysaccharides potential prebiotics: Structural analysis and prebiotic properties
Article in Food Chemistry (April 2024)
The most recent citing publications are shown below. View all 18 publications that cite this research output on Dimensions.
Article in Food Chemistry (April 2024)
Article in Journal of Animal Science and Biotechnology (March 2024)
Article in Journal of Veterinary Science (March 2024)