Genetic modifications of critical regulators provide new insights into regulation modes of raw-starch-digesting enzyme expression in Penicillium

Overview of attention for article published in Biotechnology for Biofuels and Bioproducts, May 2022

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Genetic modifications of critical regulators provide new insights into regulation modes of raw-starch-digesting enzyme expression in Penicillium https://t.co/10Lmjaown2 https://t.co/1z0hoEQQi0

01 Jun 2022

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