Antioxidant and antimicrobial potential of compounds isolated from Carissa opaca
Article in Food Bioscience (February 2024)
The most recent citing publications are shown below. View all 13 publications that cite this research output on Dimensions.
Article in Food Bioscience (February 2024)
Article in PLOS ONE (October 2021)
Preprint in bioRxiv (November 2020)