@VICE https://t.co/D4aPmrMV5H. In this large epidemiological study, higher frequency of dairy product consumption is associated with significantly lower odds of hypertension among Chinese adults.
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RT @NyrZenovka: 🇨🇳 Interesting new #China study Chinese #dairy consumers have lower blood pressure than their peers - approximately 25% l…
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🇨🇳 Interesting new #China study Chinese #dairy consumers have lower blood pressure than their peers - approximately 25% lower risk of hypertension compared to those who consume only one serving per week. the study : https://t.co/n3zuQcmOWq
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Lower odds of hypertension from consuming dairy products https://t.co/RKB34qUSQg