COVID-19 epidemic lockdown-induced remarkable decrease in dairy products consumption of Iran population: does it really matter? National Food and Nutrition Surveillance

Overview of attention for article published in BMC Nutrition, October 2022

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The most recent citing publications are shown below. View all 3 publications that cite this research output on Dimensions.

A 30-year trend of dairy consumption and its determinants among income groups in Iranian households

Article in Frontiers in Public Health (February 2024)

Prediction and analysis of trends in the nutritional status of children under 5 years in Iran: reanalysis of the results of national surveys conducted between 1998 and 2020

Article in Frontiers in Nutrition (May 2023)

Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector

Monograph (May 2023)

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