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Antimicrobial usage and resistance in beef production

Overview of attention for article published in Journal of Animal Science and Biotechnology, December 2016
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#17 of 927)
  • High Attention Score compared to outputs of the same age (91st percentile)
  • High Attention Score compared to outputs of the same age and source (81st percentile)

Mentioned by

blogs
1 blog
policy
2 policy sources
twitter
5 X users
googleplus
1 Google+ user

Citations

dimensions_citation
130 Dimensions

Readers on

mendeley
343 Mendeley
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Title
Antimicrobial usage and resistance in beef production
Published in
Journal of Animal Science and Biotechnology, December 2016
DOI 10.1186/s40104-016-0127-3
Pubmed ID
Authors

Andrew Cameron, Tim A. McAllister

Abstract

Antimicrobials are critical to contemporary high-intensity beef production. Many different antimicrobials are approved for beef cattle, and are used judiciously for animal welfare, and controversially, to promote growth and feed efficiency. Antimicrobial administration provides a powerful selective pressure that acts on the microbial community, selecting for resistance gene determinants and antimicrobial-resistant bacteria resident in the bovine flora. The bovine microbiota includes many harmless bacteria, but also opportunistic pathogens that may acquire and propagate resistance genes within the microbial community via horizontal gene transfer. Antimicrobial-resistant bovine pathogens can also complicate the prevention and treatment of infectious diseases in beef feedlots, threatening the efficiency of the beef production system. Likewise, the transmission of antimicrobial resistance genes to bovine-associated human pathogens is a potential public health concern. This review outlines current antimicrobial use practices pertaining to beef production, and explores the frequency of antimicrobial resistance in major bovine pathogens. The effect of antimicrobials on the composition of the bovine microbiota is examined, as are the effects on the beef production resistome. Antimicrobial resistance is further explored within the context of the wider beef production continuum, with emphasis on antimicrobial resistance genes in the food chain, and risk to the human population.

X Demographics

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 343 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 1 <1%
Unknown 342 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 56 16%
Student > Ph. D. Student 40 12%
Student > Bachelor 38 11%
Researcher 37 11%
Student > Doctoral Student 20 6%
Other 65 19%
Unknown 87 25%
Readers by discipline Count As %
Veterinary Science and Veterinary Medicine 67 20%
Agricultural and Biological Sciences 66 19%
Biochemistry, Genetics and Molecular Biology 22 6%
Medicine and Dentistry 21 6%
Immunology and Microbiology 16 5%
Other 46 13%
Unknown 105 31%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 19. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 12 February 2024.
All research outputs
#1,942,592
of 25,837,817 outputs
Outputs from Journal of Animal Science and Biotechnology
#17
of 927 outputs
Outputs of similar age
#37,374
of 423,732 outputs
Outputs of similar age from Journal of Animal Science and Biotechnology
#3
of 16 outputs
Altmetric has tracked 25,837,817 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 92nd percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 927 research outputs from this source. They receive a mean Attention Score of 3.4. This one has done particularly well, scoring higher than 98% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 423,732 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 91% of its contemporaries.
We're also able to compare this research output to 16 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 81% of its contemporaries.