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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Weight loss in individuals with metabolic syndrome given DASH diet counseling when provided a low sodium vegetable juice: a randomized controlled trial
|
|---|---|
| Published in |
Nutrition Journal, February 2010
|
| DOI | 10.1186/1475-2891-9-8 |
| Pubmed ID | |
| Authors |
Sonia F Shenoy, Walker SC Poston, Rebecca S Reeves, Alexandra G Kazaks, Roberta R Holt, Carl L Keen, Hsin Ju Chen, C Keith Haddock, Barbara L Winters, Chor San H Khoo, John P Foreyt |
| Abstract |
Metabolic syndrome, a constellation of metabolic risk factors for type 2 diabetes and cardiovascular disease, is one of the fastest growing disease entities in the world. Weight loss is thought to be a key to improving all aspects of metabolic syndrome. Research studies have suggested benefits from diets rich in vegetables and fruits in helping individuals reach and achieve healthy weights. |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United Kingdom | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Practitioners (doctors, other healthcare professionals) | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 196 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Australia | 1 | <1% |
| Canada | 1 | <1% |
| Unknown | 194 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 38 | 19% |
| Student > Bachelor | 32 | 16% |
| Student > Ph. D. Student | 22 | 11% |
| Researcher | 16 | 8% |
| Student > Doctoral Student | 13 | 7% |
| Other | 38 | 19% |
| Unknown | 37 | 19% |
| Readers by discipline | Count | As % |
|---|---|---|
| Medicine and Dentistry | 61 | 31% |
| Nursing and Health Professions | 32 | 16% |
| Agricultural and Biological Sciences | 17 | 9% |
| Social Sciences | 6 | 3% |
| Psychology | 4 | 2% |
| Other | 28 | 14% |
| Unknown | 48 | 24% |
Attention Score in Context
This research output has an Altmetric Attention Score of 105. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 December 2022.
All research outputs
#357,055
of 23,544,633 outputs
Outputs from Nutrition Journal
#110
of 1,447 outputs
Outputs of similar age
#933
of 95,245 outputs
Outputs of similar age from Nutrition Journal
#3
of 10 outputs
Altmetric has tracked 23,544,633 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,447 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 37.2. This one has done particularly well, scoring higher than 92% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 95,245 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 99% of its contemporaries.
We're also able to compare this research output to 10 others from the same source and published within six weeks on either side of this one. This one has scored higher than 7 of them.