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Chemical assessment of mycotoxin contaminants and veterinary residues in Costa Rican animal feed

Overview of attention for article published in Food Safety and Risk, June 2019
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Title
Chemical assessment of mycotoxin contaminants and veterinary residues in Costa Rican animal feed
Published in
Food Safety and Risk, June 2019
DOI 10.1186/s40550-019-0075-8
Authors

Astrid Leiva, Geovanna Méndez, César Rodríguez, Andrea Molina, Fabio Granados-Chinchilla

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 50 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 50 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 5 10%
Student > Master 5 10%
Student > Doctoral Student 5 10%
Researcher 2 4%
Professor > Associate Professor 2 4%
Other 9 18%
Unknown 22 44%
Readers by discipline Count As %
Agricultural and Biological Sciences 7 14%
Biochemistry, Genetics and Molecular Biology 3 6%
Environmental Science 2 4%
Immunology and Microbiology 2 4%
Veterinary Science and Veterinary Medicine 2 4%
Other 9 18%
Unknown 25 50%