The science of flavour
Pursuit: All articles,
What if I asked you, what is your favourite food? Can you pick just one?Now what if I asked you, WHY is it your favourite? “Easy…
What if I asked you, what is your favourite food? Can you pick just one?Now what if I asked you, WHY is it your favourite? “Easy…
Researchers at the University of Portsmouth have found picky eaters perceive food eaten out of red bowls to be saltier and less…
La saveur du chocolat chaud pourrait dépendre, au moins en partie, de la couleur du récipient dans lequel il est bu. Si par ses…
Le goût du café pourrait, en partie, provenir de la couleur de la tasse dans lequel il est bu. Température de l’eau, finesse de…