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A daily glass of red wine associated with lifestyle changes independentlyimproves blood lipids in patients with carotid arteriosclerosis: results from arandomized controlled trial

Overview of attention for article published in Nutrition Journal, November 2013
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (96th percentile)
  • Good Attention Score compared to outputs of the same age and source (75th percentile)

Mentioned by

news
3 news outlets
blogs
1 blog
twitter
20 X users
facebook
5 Facebook pages
googleplus
1 Google+ user
video
1 YouTube creator

Citations

dimensions_citation
48 Dimensions

Readers on

mendeley
142 Mendeley
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Title
A daily glass of red wine associated with lifestyle changes independentlyimproves blood lipids in patients with carotid arteriosclerosis: results from arandomized controlled trial
Published in
Nutrition Journal, November 2013
DOI 10.1186/1475-2891-12-147
Pubmed ID
Authors

Dirk W Droste, Catalina Iliescu, Michel Vaillant, Manon Gantenbein, Nancy De Bremaeker, Charlotte Lieunard, Telma Velez, Michèle Meyer, Tessy Guth, Andrea Kuemmerle, Georges Gilson, Anna Chioti

Abstract

Physical exercise and a Mediterranean diet improve serum lipid profile. The present work studied whether red wine has an effect on top of a lipid-lowering lifestyle in patients with carotid atherosclerosis.

X Demographics

X Demographics

The data shown below were collected from the profiles of 20 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 142 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 142 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 30 21%
Researcher 13 9%
Student > Master 13 9%
Student > Postgraduate 12 8%
Student > Doctoral Student 9 6%
Other 24 17%
Unknown 41 29%
Readers by discipline Count As %
Medicine and Dentistry 39 27%
Nursing and Health Professions 21 15%
Agricultural and Biological Sciences 11 8%
Biochemistry, Genetics and Molecular Biology 8 6%
Pharmacology, Toxicology and Pharmaceutical Science 5 4%
Other 11 8%
Unknown 47 33%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 47. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 14 August 2023.
All research outputs
#852,827
of 24,798,538 outputs
Outputs from Nutrition Journal
#254
of 1,485 outputs
Outputs of similar age
#7,488
of 217,961 outputs
Outputs of similar age from Nutrition Journal
#9
of 32 outputs
Altmetric has tracked 24,798,538 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 96th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,485 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 39.2. This one has done well, scoring higher than 82% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 217,961 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 96% of its contemporaries.
We're also able to compare this research output to 32 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 75% of its contemporaries.