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Evaluation of yellow pea fibre supplementation on weight loss and the gut microbiota: a randomized controlled trial

Overview of attention for article published in BMC Gastroenterology, April 2014
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Title
Evaluation of yellow pea fibre supplementation on weight loss and the gut microbiota: a randomized controlled trial
Published in
BMC Gastroenterology, April 2014
DOI 10.1186/1471-230x-14-69
Pubmed ID
Authors

Jennifer E Lambert, Jill A Parnell, Jay Han, Troy Sturzenegger, Heather A Paul, Hans J Vogel, Raylene A Reimer

Abstract

Fibre intake among North Americans is currently less than half the recommended amount. Consumers are interested in food products that could promote weight loss and improve health. Consequently, evaluation of unique fibre sources with potential gut-mediated benefits for metabolic health warrants investigation. Our objective is to assess the effects of yellow pea fibre supplementation on weight loss and gut microbiota in an overweight and obese adult population.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 323 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Spain 2 <1%
Canada 2 <1%
United States 1 <1%
Unknown 318 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 52 16%
Researcher 46 14%
Student > Bachelor 43 13%
Student > Ph. D. Student 30 9%
Other 14 4%
Other 57 18%
Unknown 81 25%
Readers by discipline Count As %
Medicine and Dentistry 67 21%
Nursing and Health Professions 38 12%
Agricultural and Biological Sciences 33 10%
Biochemistry, Genetics and Molecular Biology 23 7%
Sports and Recreations 19 6%
Other 39 12%
Unknown 104 32%