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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Virulence factors, serogroups and antimicrobial resistance properties of Escherichia coli strains in fermented dairy products
|
|---|---|
| Published in |
BMC Research Notes, April 2014
|
| DOI | 10.1186/1756-0500-7-217 |
| Pubmed ID | |
| Authors |
Farhad Safarpoor Dehkordi, Farshad Yazdani, Jalal Mozafari, Yousef Valizadeh |
| Abstract |
From a clinical perspective, it is essential to know the microbial safety of fermented dairy products. Doogh and kashk are fermented dairies. These products are used by millions of people but their microbial qualities are unknown. Shiga toxin producing Escherichia coli (STEC) is one of the most commonly detected pathogens in the cases of food poisoning and food-borne illnesses. The present investigation was carried out in order to study the molecular characterization and antimicrobial resistance properties of STEC strains isolated from fermented dairy products. |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Cameroon | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Scientists | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 102 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Japan | 1 | <1% |
| Brazil | 1 | <1% |
| Unknown | 100 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 19 | 19% |
| Student > Master | 17 | 17% |
| Student > Ph. D. Student | 13 | 13% |
| Lecturer | 6 | 6% |
| Librarian | 4 | 4% |
| Other | 19 | 19% |
| Unknown | 24 | 24% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 19 | 19% |
| Immunology and Microbiology | 15 | 15% |
| Biochemistry, Genetics and Molecular Biology | 12 | 12% |
| Medicine and Dentistry | 12 | 12% |
| Veterinary Science and Veterinary Medicine | 6 | 6% |
| Other | 13 | 13% |
| Unknown | 25 | 25% |
Attention Score in Context
This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 12 April 2014.
All research outputs
#18,370,767
of 22,753,345 outputs
Outputs from BMC Research Notes
#3,015
of 4,262 outputs
Outputs of similar age
#165,244
of 227,778 outputs
Outputs of similar age from BMC Research Notes
#57
of 77 outputs
Altmetric has tracked 22,753,345 research outputs across all sources so far. This one is in the 11th percentile – i.e., 11% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,262 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.5. This one is in the 16th percentile – i.e., 16% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 227,778 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 14th percentile – i.e., 14% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 77 others from the same source and published within six weeks on either side of this one. This one is in the 11th percentile – i.e., 11% of its contemporaries scored the same or lower than it.