Escherichia coli isolates from vegetable farms in Addis Ababa, Ethiopia: Antimicrobial susceptibility profile and associated resistance genetic markers
Article in Food Science & Nutrition (March 2024)
The most recent citing publications are shown below. View all 37 publications that cite this research output on Dimensions.
Occurrence of Escherichia coli, Salmonella spp. and Staphylococcus aureus and Antimicrobial Susceptibility Profile in Locally and Commercially Produced Yogurt Sold in Addis Ababa, Ethiopia
Preprint in Research Square (December 2023)
Antimicrobial use and resistance in food animal production: food safety and associated concerns in Sub-Saharan Africa
Article in International Microbiology (December 2023)