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X Demographics
Mendeley readers
Attention Score in Context
| Title |
A systematic review of types of healthy eating interventions in preschools
|
|---|---|
| Published in |
Nutrition Journal, June 2014
|
| DOI | 10.1186/1475-2891-13-56 |
| Pubmed ID | |
| Authors |
Mette V Mikkelsen, Sofie Husby, Laurits R Skov, Federico JA Perez-Cueto |
| Abstract |
With the worldwide levels of obesity new venues for promotion of healthy eating habits are necessary. Considering children's eating habits are founded during their preschool years early educational establishments are a promising place for making health promoting interventions. |
X Demographics
The data shown below were collected from the profiles of 28 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Netherlands | 13 | 46% |
| Australia | 1 | 4% |
| United Kingdom | 1 | 4% |
| Colombia | 1 | 4% |
| Denmark | 1 | 4% |
| United States | 1 | 4% |
| Unknown | 10 | 36% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 22 | 79% |
| Practitioners (doctors, other healthcare professionals) | 3 | 11% |
| Scientists | 2 | 7% |
| Science communicators (journalists, bloggers, editors) | 1 | 4% |
Mendeley readers
The data shown below were compiled from readership statistics for 389 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Switzerland | 1 | <1% |
| Netherlands | 1 | <1% |
| Czechia | 1 | <1% |
| New Zealand | 1 | <1% |
| Sri Lanka | 1 | <1% |
| Denmark | 1 | <1% |
| Nigeria | 1 | <1% |
| Unknown | 382 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 75 | 19% |
| Student > Ph. D. Student | 52 | 13% |
| Student > Bachelor | 51 | 13% |
| Researcher | 38 | 10% |
| Student > Doctoral Student | 21 | 5% |
| Other | 66 | 17% |
| Unknown | 86 | 22% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 68 | 17% |
| Medicine and Dentistry | 61 | 16% |
| Social Sciences | 41 | 11% |
| Psychology | 32 | 8% |
| Agricultural and Biological Sciences | 28 | 7% |
| Other | 49 | 13% |
| Unknown | 110 | 28% |
Attention Score in Context
This research output has an Altmetric Attention Score of 26. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 08 April 2021.
All research outputs
#1,367,756
of 24,001,212 outputs
Outputs from Nutrition Journal
#368
of 1,461 outputs
Outputs of similar age
#13,899
of 232,363 outputs
Outputs of similar age from Nutrition Journal
#18
of 37 outputs
Altmetric has tracked 24,001,212 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 94th percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,461 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 37.7. This one has gotten more attention than average, scoring higher than 74% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 232,363 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 37 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 54% of its contemporaries.