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Prostate cancer and the influence of dietary factors and supplements: a systematic review

Overview of attention for article published in Nutrition & Metabolism, June 2014
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (93rd percentile)
  • Good Attention Score compared to outputs of the same age and source (66th percentile)

Mentioned by

news
1 news outlet
blogs
1 blog
twitter
13 tweeters
facebook
3 Facebook pages

Citations

dimensions_citation
77 Dimensions

Readers on

mendeley
250 Mendeley
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Title
Prostate cancer and the influence of dietary factors and supplements: a systematic review
Published in
Nutrition & Metabolism, June 2014
DOI 10.1186/1743-7075-11-30
Pubmed ID
Authors

Dalvinder Mandair, Roberta Elisa Rossi, Marinos Pericleous, Tara Whyand, Martyn Evan Caplin

Abstract

Prostate cancer is the second most common cause of cancer worldwide after lung cancer. There is increasing evidence that diet and lifestyle plays a crucial role in prostate cancer biology and tumourigenesis. Prostate cancer itself represents a good model of cancer in which to look for chemopreventive agents due to the high disease prevalence, slowly progressive nature, and long latency period. Dietary agents have gained considerable attention, often receiving much publicity in the media.

Twitter Demographics

The data shown below were collected from the profiles of 13 tweeters who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 250 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 1 <1%
Unknown 249 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 48 19%
Student > Bachelor 47 19%
Researcher 28 11%
Unspecified 22 9%
Student > Ph. D. Student 19 8%
Other 50 20%
Unknown 36 14%
Readers by discipline Count As %
Medicine and Dentistry 69 28%
Agricultural and Biological Sciences 36 14%
Nursing and Health Professions 31 12%
Unspecified 22 9%
Biochemistry, Genetics and Molecular Biology 19 8%
Other 32 13%
Unknown 41 16%

Attention Score in Context

This research output has an Altmetric Attention Score of 23. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 09 February 2021.
All research outputs
#1,413,651
of 22,758,248 outputs
Outputs from Nutrition & Metabolism
#194
of 945 outputs
Outputs of similar age
#13,743
of 206,472 outputs
Outputs of similar age from Nutrition & Metabolism
#3
of 9 outputs
Altmetric has tracked 22,758,248 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 93rd percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 945 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.3. This one has done well, scoring higher than 79% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 206,472 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 93% of its contemporaries.
We're also able to compare this research output to 9 others from the same source and published within six weeks on either side of this one. This one has scored higher than 6 of them.