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Mendeley readers
Attention Score in Context
Title |
Type of vegetarian diet, obesity and diabetes in adult Indian population
|
---|---|
Published in |
Nutrition Journal, September 2014
|
DOI | 10.1186/1475-2891-13-89 |
Pubmed ID | |
Authors |
Sutapa Agrawal, Christopher J Millett, Preet K Dhillon, SV Subramanian, Shah Ebrahim |
Abstract |
To investigate the prevalence of obesity and diabetes among adult men and women in India consuming different types of vegetarian diets compared with those consuming non-vegetarian diets. |
X Demographics
The data shown below were collected from the profiles of 83 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
India | 21 | 25% |
Indonesia | 6 | 7% |
United States | 4 | 5% |
United Kingdom | 3 | 4% |
Australia | 2 | 2% |
Spain | 1 | 1% |
Mexico | 1 | 1% |
Belgium | 1 | 1% |
Sweden | 1 | 1% |
Other | 0 | 0% |
Unknown | 43 | 52% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 68 | 82% |
Practitioners (doctors, other healthcare professionals) | 11 | 13% |
Scientists | 3 | 4% |
Science communicators (journalists, bloggers, editors) | 1 | 1% |
Mendeley readers
The data shown below were compiled from readership statistics for 374 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Malaysia | 1 | <1% |
United Kingdom | 1 | <1% |
India | 1 | <1% |
Unknown | 371 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 77 | 21% |
Student > Master | 53 | 14% |
Student > Ph. D. Student | 41 | 11% |
Student > Postgraduate | 23 | 6% |
Student > Doctoral Student | 18 | 5% |
Other | 60 | 16% |
Unknown | 102 | 27% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 94 | 25% |
Nursing and Health Professions | 52 | 14% |
Agricultural and Biological Sciences | 28 | 7% |
Social Sciences | 20 | 5% |
Biochemistry, Genetics and Molecular Biology | 17 | 5% |
Other | 57 | 15% |
Unknown | 106 | 28% |
Attention Score in Context
This research output has an Altmetric Attention Score of 104. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 19 December 2023.
All research outputs
#415,371
of 25,756,911 outputs
Outputs from Nutrition Journal
#137
of 1,529 outputs
Outputs of similar age
#3,779
of 250,928 outputs
Outputs of similar age from Nutrition Journal
#4
of 27 outputs
Altmetric has tracked 25,756,911 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 98th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,529 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.4. This one has done particularly well, scoring higher than 91% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 250,928 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 27 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 85% of its contemporaries.