The Improvement of Lipid Profiles and Glucose Resistance of Hypercholesterolemic Rats using Tempeh Flour Based-Yoghurt Complemented with Red Pitaya Peel Extract
Article in Biosaintifika Journal of Biology & Biology Education (December 2023)
The most recent citing publications are shown below. View all 19 publications that cite this research output on Dimensions.
Burdock fructooligosaccharide ameliorates the hypercholesterolemia and vascular inflammation in mice by regulating cholesterol homeostasis and anti-inflammatory properties
Article in Journal of Functional Foods (August 2023)
Antioxidant-rich Terminalia catappa fruit exerts antihypertensive effect via modulation of angiotensin-1-converting enzyme activity and H2S/NO/cGMP signalling pathway in Wistar rats
Article in Biomarkers (April 2023)