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Efficacy of a 3-month lifestyle intervention program using a Japanese-style healthy plate on body weight in overweight and obese diabetic Japanese subjects: a randomized controlled trial

Overview of attention for article published in Nutrition Journal, November 2014
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About this Attention Score

  • Above-average Attention Score compared to outputs of the same age (52nd percentile)

Mentioned by

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2 X users
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2 Facebook pages

Citations

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16 Dimensions

Readers on

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118 Mendeley
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Title
Efficacy of a 3-month lifestyle intervention program using a Japanese-style healthy plate on body weight in overweight and obese diabetic Japanese subjects: a randomized controlled trial
Published in
Nutrition Journal, November 2014
DOI 10.1186/1475-2891-13-108
Pubmed ID
Authors

Keiko Yamauchi, Tomomi Katayama, Takahiro Yamauchi, Kazuhiko Kotani, Kokoro Tsuzaki, Kaoru Takahashi, Naoki Sakane

Abstract

Background and objectives: The portion size of food is a determinant of energy intake, linking with obese traits. A healthy plate for portion control has recently been made in a Japanese style. The aim of the current study was to assess the efficacy of a lifestyle intervention program using the Japanese-style healthy plate on weight reduction in overweight and obese diabetic Japanese subjects.

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 118 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Malaysia 1 <1%
Unknown 117 99%

Demographic breakdown

Readers by professional status Count As %
Student > Master 17 14%
Student > Bachelor 17 14%
Researcher 11 9%
Student > Ph. D. Student 6 5%
Student > Doctoral Student 6 5%
Other 21 18%
Unknown 40 34%
Readers by discipline Count As %
Medicine and Dentistry 27 23%
Nursing and Health Professions 11 9%
Agricultural and Biological Sciences 8 7%
Psychology 6 5%
Sports and Recreations 5 4%
Other 13 11%
Unknown 48 41%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 30 December 2014.
All research outputs
#12,906,644
of 22,771,140 outputs
Outputs from Nutrition Journal
#975
of 1,426 outputs
Outputs of similar age
#169,800
of 361,959 outputs
Outputs of similar age from Nutrition Journal
#23
of 31 outputs
Altmetric has tracked 22,771,140 research outputs across all sources so far. This one is in the 42nd percentile – i.e., 42% of other outputs scored the same or lower than it.
So far Altmetric has tracked 1,426 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 36.2. This one is in the 30th percentile – i.e., 30% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 361,959 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 52% of its contemporaries.
We're also able to compare this research output to 31 others from the same source and published within six weeks on either side of this one. This one is in the 25th percentile – i.e., 25% of its contemporaries scored the same or lower than it.