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Effect of diet and omega-3 fatty acid intervention on asymmetric dimethylarginine

Overview of attention for article published in Nutrition & Metabolism, January 2006
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Mentioned by

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2 Wikipedia pages

Citations

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25 Dimensions

Readers on

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47 Mendeley
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Title
Effect of diet and omega-3 fatty acid intervention on asymmetric dimethylarginine
Published in
Nutrition & Metabolism, January 2006
DOI 10.1186/1743-7075-3-4
Pubmed ID
Authors

Hilde MA Eid, Harald Arnesen, Elsa M Hjerkinn, Torstein Lyberg, Ingrid Ellingsen, Ingebjørg Seljeflot

Abstract

Impaired vasodilatation has been suggested to be caused by inhibition of nitric oxide generation by the recently described asymmetric dimethylarginine (ADMA). In the present study we wanted to explore whether n-3 polyunsaturated fatty acid (PUFA) supplementation and/or diet intervention have beneficial influence on endothelial function assessed as plasma levels of ADMA and L-arginine.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 47 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Japan 1 2%
Netherlands 1 2%
Australia 1 2%
Unknown 44 94%

Demographic breakdown

Readers by professional status Count As %
Researcher 10 21%
Student > Ph. D. Student 8 17%
Student > Bachelor 5 11%
Lecturer 2 4%
Other 2 4%
Other 7 15%
Unknown 13 28%
Readers by discipline Count As %
Medicine and Dentistry 14 30%
Agricultural and Biological Sciences 7 15%
Nursing and Health Professions 4 9%
Chemistry 2 4%
Computer Science 1 2%
Other 3 6%
Unknown 16 34%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 3. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 25 September 2006.
All research outputs
#7,453,479
of 22,786,691 outputs
Outputs from Nutrition & Metabolism
#486
of 946 outputs
Outputs of similar age
#40,084
of 154,380 outputs
Outputs of similar age from Nutrition & Metabolism
#9
of 12 outputs
Altmetric has tracked 22,786,691 research outputs across all sources so far. This one is in the 44th percentile – i.e., 44% of other outputs scored the same or lower than it.
So far Altmetric has tracked 946 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.3. This one is in the 46th percentile – i.e., 46% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 154,380 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 17th percentile – i.e., 17% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 12 others from the same source and published within six weeks on either side of this one. This one is in the 16th percentile – i.e., 16% of its contemporaries scored the same or lower than it.