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An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans

Overview of attention for article published in Nutrition Journal, January 2007
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (99th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

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5 news outlets
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3 YouTube creators

Citations

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176 Dimensions

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131 Mendeley
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1 CiteULike
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