Evolutionary engineering of a wine yeast strain revealed a key role of inositol and mannoprotein metabolism during low-temperature fermentation

Overview of attention for article published in BMC Genomics, July 2015

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New paper w/ Guillamón lab on Evolutionary engineering of wine yeast for low-temperature fermentation http://t.co/UsVprwWbVn #bmcgenomics

New paper w/ Guillamón lab on Evolutionary engineering of wine yeast for low-temperature fermentation http://t.co/UsVprwWbVn #bmcgenomics

New paper w/ Guillamón lab on Evolutionary engineering of wine yeast for low-temperature fermentation http://t.co/UsVprwWbVn #bmcgenomics

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