@robertlufkinmd @LDLSkeptic @DrPaulMason @BenBikmanPhD "Cooking, storage, and reheating effect on the formation of cholesterol oxidation products in processed meat products" https://t.co/7ercaK0T8E
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@rocksrocks_9 @DrPaulMason jeez. thx for bringing that up. are there more factors though? gonna read this next. https://t.co/8RmbC4wYKn
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RT @DriveSmartBC: @OrcaBC101 As usual, these brief points don't always explain well. I was curious about claim #3 and found this: https://t…
6,352 followers
@OrcaBC101 As usual, these brief points don't always explain well. I was curious about claim #3 and found this: https://t.co/ie0az0i5GJ