Ascorbic acid as a master redox regulator of fruit ripening
Article in Postharvest Biology and Technology (January 2024)
The most recent citing publications are shown below. View all 32 publications that cite this research output on Dimensions.
Wheat derived glucuronokinase as a potential target for regulating ascorbic acid and phytic acid content with increased root length under drought and ABA stresses in Arabidopsis thaliana
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Crocus sativus L. (saffron): A cocktail of bioactive molecules as a biostimulant by influencing plant growth, the polyphenol and ascorbic acid content of eggplant fruit
Article in Scientific African (March 2023)