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Fatty acids, inflammation and intestinal health in pigs

Overview of attention for article published in Journal of Animal Science and Biotechnology, September 2015
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Title
Fatty acids, inflammation and intestinal health in pigs
Published in
Journal of Animal Science and Biotechnology, September 2015
DOI 10.1186/s40104-015-0040-1
Pubmed ID
Authors

Yulan Liu

Abstract

The intestine is not only critical for nutrient digestion and absorption, but also is the largest immune organ in the body. However, in pig production, inflammation induced by numerous factors, such as pathogen infection and stresses (e.g., weaning), results in intestinal mucosal injury and dysfunction, and consequently results in poor growth of pigs. Dietary fatty acids not only play critical roles in energy homeostasis and cellular membrane composition, but also exert potent effects on intestinal development, immune function, and inflammatory response. Recent studies support potential therapeutic roles for specific fatty acids (short chain and medium chain fatty acids and long chain polyunsaturated fatty acids) in intestinal inflammation of pigs. Results of these new lines of work indicate trophic and cytoprotective effects of fatty acids on intestinal integrity in pigs. In this article, we review the effect of inflammation on intestinal structure and function, and the role of specific fatty acids on intestinal health of pigs, especially under inflammatory conditions.

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X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 181 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 181 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 35 19%
Student > Master 27 15%
Researcher 21 12%
Student > Doctoral Student 17 9%
Other 12 7%
Other 25 14%
Unknown 44 24%
Readers by discipline Count As %
Agricultural and Biological Sciences 67 37%
Veterinary Science and Veterinary Medicine 23 13%
Immunology and Microbiology 11 6%
Biochemistry, Genetics and Molecular Biology 9 5%
Medicine and Dentistry 7 4%
Other 13 7%
Unknown 51 28%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 15 September 2015.
All research outputs
#20,656,820
of 25,374,647 outputs
Outputs from Journal of Animal Science and Biotechnology
#656
of 903 outputs
Outputs of similar age
#205,232
of 279,891 outputs
Outputs of similar age from Journal of Animal Science and Biotechnology
#10
of 10 outputs
Altmetric has tracked 25,374,647 research outputs across all sources so far. This one is in the 10th percentile – i.e., 10% of other outputs scored the same or lower than it.
So far Altmetric has tracked 903 research outputs from this source. They receive a mean Attention Score of 3.3. This one is in the 3rd percentile – i.e., 3% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 279,891 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 14th percentile – i.e., 14% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 10 others from the same source and published within six weeks on either side of this one.