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Associations of food group and nutrient intake, diet quality, and meal sizes between adults and children in the same household: a cross-sectional analysis of U.S. households

Overview of attention for article published in Nutrition Journal, November 2011
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  • Good Attention Score compared to outputs of the same age (77th percentile)
  • Average Attention Score compared to outputs of the same age and source

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6 X users

Citations

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34 Dimensions

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85 Mendeley
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Title
Associations of food group and nutrient intake, diet quality, and meal sizes between adults and children in the same household: a cross-sectional analysis of U.S. households
Published in
Nutrition Journal, November 2011
DOI 10.1186/1475-2891-10-131
Pubmed ID
Authors

Jennifer L Zuercher, David A Wagstaff, Sibylle Kranz

Abstract

One might assume that individuals living in the same household have similar dietary intakes of food groups and nutrients. However, the manner in which an adult's dietary intake affects children's food consumption, diet quality (defined as meeting intake recommendations), and meal sizes is understudied to date. The objective of this study was to estimate these relationships between minor children and the female or male head of household.

X Demographics

X Demographics

The data shown below were collected from the profiles of 6 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 85 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Netherlands 1 1%
Iceland 1 1%
Italy 1 1%
Unknown 82 96%

Demographic breakdown

Readers by professional status Count As %
Student > Master 14 16%
Researcher 14 16%
Student > Ph. D. Student 11 13%
Student > Bachelor 9 11%
Student > Postgraduate 5 6%
Other 14 16%
Unknown 18 21%
Readers by discipline Count As %
Nursing and Health Professions 15 18%
Medicine and Dentistry 14 16%
Social Sciences 8 9%
Agricultural and Biological Sciences 7 8%
Psychology 5 6%
Other 12 14%
Unknown 24 28%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 5. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 09 December 2011.
All research outputs
#5,846,113
of 22,659,164 outputs
Outputs from Nutrition Journal
#804
of 1,421 outputs
Outputs of similar age
#51,593
of 240,319 outputs
Outputs of similar age from Nutrition Journal
#18
of 31 outputs
Altmetric has tracked 22,659,164 research outputs across all sources so far. This one has received more attention than most of these and is in the 73rd percentile.
So far Altmetric has tracked 1,421 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 36.0. This one is in the 43rd percentile – i.e., 43% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 240,319 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 77% of its contemporaries.
We're also able to compare this research output to 31 others from the same source and published within six weeks on either side of this one. This one is in the 41st percentile – i.e., 41% of its contemporaries scored the same or lower than it.