On the role of ethylene, auxin and a GOLVEN-like peptide hormone in the regulation of peach ripening

Overview of attention for article published in BMC Plant Biology, February 2016

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dimensions_citation: 51 Dimensions

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So far, Dimensions has found 51 publications that cite this research output.

51

The most recent citing publications are shown below. View all 51 publications that cite this research output on Dimensions.

Sulfated peptides and their receptors: Key regulators of plant development and stress adaptation

Article in Plant Communications (April 2024)

An Overview on Post-Harvest Technological Advances and Ripening Techniques for Increasing Peach Fruit Quality and Shelf Life

Article in Horticulturae (December 2023)

Aminoethoxyvinylglycine and 1-methylcyclopropene treatments affect fruit quality and ethylene production in ‘Geum Hwang’ peach

Article in Journal of Food Measurement and Characterization (December 2023)

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