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Development and validation of a screening instrument to assess the types and quality of foods served at home meals

Overview of attention for article published in International Journal of Behavioral Nutrition and Physical Activity, February 2012
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Citations

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90 Mendeley
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Title
Development and validation of a screening instrument to assess the types and quality of foods served at home meals
Published in
International Journal of Behavioral Nutrition and Physical Activity, February 2012
DOI 10.1186/1479-5868-9-10
Pubmed ID
Authors

Jayne A Fulkerson, Leslie Lytle, Mary Story, Stacey Moe, Anne Samuelson, Audrey Weymiller

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 90 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Portugal 1 1%
Malaysia 1 1%
Kenya 1 1%
Denmark 1 1%
United States 1 1%
Unknown 85 94%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 17 19%
Student > Master 11 12%
Researcher 8 9%
Student > Bachelor 7 8%
Student > Doctoral Student 6 7%
Other 16 18%
Unknown 25 28%
Readers by discipline Count As %
Nursing and Health Professions 17 19%
Medicine and Dentistry 16 18%
Agricultural and Biological Sciences 10 11%
Social Sciences 8 9%
Business, Management and Accounting 3 3%
Other 8 9%
Unknown 28 31%