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Mendeley readers
| Title |
Nutritional value of school meals and their contributions to energy and nutrient intakes of rural school children in Enugu and Anambra States, Nigeria
|
|---|---|
| Published in |
BMC Nutrition, February 2018
|
| DOI | 10.1186/s40795-018-0216-0 |
| Pubmed ID | |
| Authors |
Rufina N. B. Ayogu, Paul E. Eme, Vivien C. Anyaegbu, Henrietta N. Ene-Obong, Uche V. Amazigo |
Mendeley readers
The data shown below were compiled from readership statistics for 50 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 50 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 9 | 18% |
| Student > Master | 8 | 16% |
| Researcher | 5 | 10% |
| Lecturer | 2 | 4% |
| Student > Ph. D. Student | 1 | 2% |
| Other | 3 | 6% |
| Unknown | 22 | 44% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 9 | 18% |
| Nursing and Health Professions | 5 | 10% |
| Medicine and Dentistry | 3 | 6% |
| Biochemistry, Genetics and Molecular Biology | 1 | 2% |
| Computer Science | 1 | 2% |
| Other | 5 | 10% |
| Unknown | 26 | 52% |