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Rye kernel breakfast increases satiety in the afternoon - an effect of food structure

Overview of attention for article published in Nutrition Journal, April 2011
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (86th percentile)
  • Average Attention Score compared to outputs of the same age and source

Mentioned by

news
1 news outlet
twitter
1 X user

Citations

dimensions_citation
64 Dimensions

Readers on

mendeley
61 Mendeley
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Title
Rye kernel breakfast increases satiety in the afternoon - an effect of food structure
Published in
Nutrition Journal, April 2011
DOI 10.1186/1475-2891-10-31
Pubmed ID
Authors

Hanna Isaksson, Allah Rakha, Roger Andersson, Helena Fredriksson, Johan Olsson, Per Åman

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 61 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Sweden 1 2%
Unknown 60 98%

Demographic breakdown

Readers by professional status Count As %
Researcher 9 15%
Student > Bachelor 9 15%
Student > Ph. D. Student 7 11%
Student > Master 7 11%
Student > Doctoral Student 6 10%
Other 11 18%
Unknown 12 20%
Readers by discipline Count As %
Agricultural and Biological Sciences 15 25%
Medicine and Dentistry 9 15%
Biochemistry, Genetics and Molecular Biology 6 10%
Nursing and Health Professions 6 10%
Social Sciences 3 5%
Other 7 11%
Unknown 15 25%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 11. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 21 March 2023.
All research outputs
#3,371,310
of 26,017,215 outputs
Outputs from Nutrition Journal
#671
of 1,531 outputs
Outputs of similar age
#15,496
of 125,532 outputs
Outputs of similar age from Nutrition Journal
#14
of 26 outputs
Altmetric has tracked 26,017,215 research outputs across all sources so far. Compared to these this one has done well and is in the 86th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,531 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.3. This one has gotten more attention than average, scoring higher than 56% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 125,532 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 86% of its contemporaries.
We're also able to compare this research output to 26 others from the same source and published within six weeks on either side of this one. This one is in the 46th percentile – i.e., 46% of its contemporaries scored the same or lower than it.