Meat consumption providing a surplus energy in modern diet contributes to obesity prevalence: an ecological analysis

Overview of attention for article published in BMC Nutrition, April 2016

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In the top 5% of all research outputs scored by Altmetric
One of the highest-scoring outputs from this source (#2 of 609)
High Attention Score compared to outputs of the same age (99th percentile)
High Attention Score compared to outputs of the same age and source (91st percentile)

So far, Dimensions has found 65 publications that cite this research output.

Article in Future Foods (May 2024)

Article in Meat Science (April 2024)

Article in Health Science Reports (January 2024)

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