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Improving salt tolerance in potato through overexpression of AtHKT1 gene

Overview of attention for article published in BMC Plant Biology, August 2019
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Citations

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Title
Improving salt tolerance in potato through overexpression of AtHKT1 gene
Published in
BMC Plant Biology, August 2019
DOI 10.1186/s12870-019-1963-z
Pubmed ID
Authors

Li Wang, Yuhui Liu, Dan Li, Shoujiang Feng, Jiangwei Yang, Jingjing Zhang, Junlian Zhang, Di Wang, Yantai Gan

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 40 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 40 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 7 18%
Student > Bachelor 6 15%
Student > Ph. D. Student 6 15%
Professor > Associate Professor 3 8%
Student > Master 3 8%
Other 4 10%
Unknown 11 28%
Readers by discipline Count As %
Agricultural and Biological Sciences 14 35%
Biochemistry, Genetics and Molecular Biology 5 13%
Environmental Science 2 5%
Engineering 2 5%
Medicine and Dentistry 1 3%
Other 3 8%
Unknown 13 33%