Report for: Can selenium deficiency in Malawi be alleviated through consumption of agro-biofortified maize flour? Study protocol for a randomised, double-blind, controlled trial

Title	Can selenium deficiency in Malawi be alleviated through consumption of agro-biofortified maize flour? Study protocol for a randomised, double-blind, controlled trial
Published in	Trials, December 2019
DOI	10.1186/s13063-019-3894-2
Pubmed ID	31888766
Authors	Edward J. M. Joy, Alexander A. Kalimbira, Dawd Gashu, Elaine L. Ferguson, Joanna Sturgess, Alan D. Dangour, Leonard Banda, Gabriella Chiutsi-Phiri, Elizabeth H. Bailey, Simon C. Langley-Evans, R. Murray Lark, Kate Millar, Scott D. Young, Limbanazo Matandika, Joseph Mfutso-Bengo, John C. Phuka, Felix P. Phiri, Jellita Gondwe, E. Louise Ander, Nicola M. Lowe, Patson C. Nalivata, Martin R. Broadley, Elizabeth Allen

X Demographics

The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.

Country	Count	As %
United Kingdom	2	67%
South Africa	1	33%

Type	Count	As %
Practitioners (doctors, other healthcare professionals)	1	33%
Scientists	1	33%
Members of the public	1	33%

Mendeley readers

The data shown below were compiled from readership statistics for 86 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Country	Count	As %
Unknown	86	100%

Readers by professional status	Count	As %
Student > Master	11	13%
Researcher	10	12%
Student > Ph. D. Student	9	10%
Student > Bachelor	7	8%
Student > Postgraduate	6	7%
Other	8	9%
Unknown	35	41%

Readers by discipline	Count	As %
Medicine and Dentistry	13	15%
Nursing and Health Professions	9	10%
Social Sciences	6	7%
Agricultural and Biological Sciences	5	6%
Environmental Science	3	3%
Other	14	16%
Unknown	36	42%

Can selenium deficiency in Malawi be alleviated through consumption of agro-biofortified maize flour? Study protocol for a randomised, double-blind, controlled trial