Hemp seed protein and its hydrolysate vs. casein protein consumption in adults with hypertension: a double-blind crossover study
Article in American Journal of Clinical Nutrition (May 2024)
The most recent citing publications are shown below. View all 20 publications that cite this research output on Dimensions.
Exploring the potential applications of biopeptides from seaweeds, insects, and food wastes: mechanisms, utilisation, and industry implications
Article in International Journal of Food Science & Technology (January 2024)
Effects of Hemp Seed Protein Hydrolysates on the Differentiation of C2C12 Cells and Muscle Atrophy
Article in Journal of the Korean Society of Food Science and Nutrition (December 2023)