↓ Skip to main content

A gluten-free diet effectively reduces symptoms and health care consumption in a Swedish celiac disease population

Overview of attention for article published in BMC Gastroenterology, September 2012
Altmetric Badge

About this Attention Score

  • Good Attention Score compared to outputs of the same age (74th percentile)
  • High Attention Score compared to outputs of the same age and source (80th percentile)

Mentioned by

twitter
7 X users
facebook
3 Facebook pages

Citations

dimensions_citation
35 Dimensions

Readers on

mendeley
117 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
A gluten-free diet effectively reduces symptoms and health care consumption in a Swedish celiac disease population
Published in
BMC Gastroenterology, September 2012
DOI 10.1186/1471-230x-12-125
Pubmed ID
Authors

Fredrik Norström, Olof Sandström, Lars Lindholm, Anneli Ivarsson

Abstract

A gluten-free diet is the only available treatment for celiac disease. Our aim was to investigate the effect of a gluten-free diet on celiac disease related symptoms, health care consumption, and the risk of developing associated immune-mediated diseases.

X Demographics

X Demographics

The data shown below were collected from the profiles of 7 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 117 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 1 <1%
Australia 1 <1%
Unknown 115 98%

Demographic breakdown

Readers by professional status Count As %
Researcher 17 15%
Student > Bachelor 16 14%
Student > Master 12 10%
Student > Doctoral Student 12 10%
Student > Ph. D. Student 9 8%
Other 25 21%
Unknown 26 22%
Readers by discipline Count As %
Medicine and Dentistry 52 44%
Nursing and Health Professions 8 7%
Biochemistry, Genetics and Molecular Biology 5 4%
Agricultural and Biological Sciences 3 3%
Psychology 3 3%
Other 15 13%
Unknown 31 26%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 June 2018.
All research outputs
#6,583,045
of 25,654,806 outputs
Outputs from BMC Gastroenterology
#438
of 2,024 outputs
Outputs of similar age
#47,531
of 189,681 outputs
Outputs of similar age from BMC Gastroenterology
#7
of 36 outputs
Altmetric has tracked 25,654,806 research outputs across all sources so far. This one has received more attention than most of these and is in the 74th percentile.
So far Altmetric has tracked 2,024 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.0. This one has done well, scoring higher than 78% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 189,681 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 74% of its contemporaries.
We're also able to compare this research output to 36 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 80% of its contemporaries.