Characterization of titanium dioxide nanoparticles in confectionary products and estimation of dietary exposure level among the Chinese population
Article in NanoImpact (October 2022)
The most recent citing publications are shown below. View all 72 publications that cite this research output on Dimensions.
Article in NanoImpact (October 2022)
Book chapter (August 2021)
Article in Environmental Science and Pollution Research (February 2021)