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The major acute phase proteins of bovine milk in a commercial dairy herd

Overview of attention for article published in BMC Veterinary Research, August 2015
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Title
The major acute phase proteins of bovine milk in a commercial dairy herd
Published in
BMC Veterinary Research, August 2015
DOI 10.1186/s12917-015-0533-3
Pubmed ID
Authors

Funmilola Clara Thomas, Mary Waterston, Peter Hastie, Timothy Parkin, Hayley Haining, Peter David Eckersall

Abstract

Milk acute phase proteins (APP) have been identified and show promise as biomarkers of mastitis. However analysis of their profile in dairy cows from a production herd is necessary in order to confirm their benefits in mastitis diagnosis. The profiles of milk haptoglobin (Hp), mammary associated serum amyloid A3 (M-SAA3) and C-reactive protein (CRP) were determined in 54 composite milk (milk from all functional quarters of a cow's udder collected in a common receptacle) samples (CMS) from a commercial dairy farm. Milk Hp was also determined in individual quarter milk (milk from a single udder quarter) samples (QMS) (n = 149) of the cows. An ELISA was developed and validated for the determination of milk Hp while commercial kits were used for M-SAA3 and CRP assay respectively. Composite milk APP results were compared with cow factors including parity, stage of lactation, percentage protein and fat as well as somatic cell counts (SCC). Composite milk Hp ranged from <0.4-55 μg/ml with a median of 3.5 μg/ml; composite milk M-SAA3 ranged from <0.6-50 μg/ml and had a median of 1.2 μg/ml, while CRP ranged from <1.80-173 ng/ml and had a median of 24.6 ng/ml. Significant correlations were found between composite SCC and Hp (P-value <0.009) as well as parity and Hp (P < 0.009), but not between M-SAA3 and SCC, M-SAA3 and Hp, M-SAA3 and CRP or M-SAA3 and parity. Milk CRP was correlated with % fat (P = 0.002) and % protein (P = 0.001) of the milk samples. The lack of correlation of SCC with the M-SAA3 and CRP could result from these APP being more sensitive to intra-mammary infection than SCC. Quarter milk Hp had a range of <0.4-420 μg/ml with a median value of 3.6 μg/ml, with 92 % of samples below 20 μg/ml. Baseline values of Hp, M-SAA3 and CRP were established in composite milk from cows with normal SCC on the dairy farm. Parity was recognized as a possible confounding factor when diagnosing mastitis using Hp. The value of the APP, Hp, M-SAA3 and CRP as substitutes or to complement SCC in indicating udder inflammation, was demonstrated.

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Mendeley readers

The data shown below were compiled from readership statistics for 96 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Italy 1 1%
Unknown 95 99%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 18 19%
Student > Master 13 14%
Researcher 10 10%
Student > Bachelor 8 8%
Other 8 8%
Other 16 17%
Unknown 23 24%
Readers by discipline Count As %
Agricultural and Biological Sciences 34 35%
Veterinary Science and Veterinary Medicine 19 20%
Biochemistry, Genetics and Molecular Biology 6 6%
Medicine and Dentistry 5 5%
Chemistry 3 3%
Other 1 1%
Unknown 28 29%