Effects of soil microbial ecology on ginsenoside accumulation in Panax ginseng across different cultivation years
Article in Industrial Crops and Products (September 2024)
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Impacts of continuous cropping on the rhizospheric and endospheric microbial communities and root exudates of Astragalus mongholicus
Article in BMC Plant Biology (April 2024)
Paenibacillus polymyxa and Bacillus cereus co-bacterial agent promotes ginseng resistance to diseases and improves yield, quality and pesticide degradation through regulating rhizosphere microbial community structure and potential function
Preprint in Research Square (April 2024)