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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Consumption of meals prepared away from home is associated with inadequacy of dietary fiber, vitamin C and mineral intake among Japanese adults: analysis from the 2015 National Health and Nutrition Survey
|
|---|---|
| Published in |
Nutrition Journal, April 2021
|
| DOI | 10.1186/s12937-021-00693-6 |
| Pubmed ID | |
| Authors |
Mai Matsumoto, Aki Saito, Chika Okada, Emiko Okada, Ryoko Tajima, Hidemi Takimoto |
X Demographics
The data shown below were collected from the profiles of 13 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 2 | 15% |
| Japan | 2 | 15% |
| Colombia | 1 | 8% |
| United Kingdom | 1 | 8% |
| Belgium | 1 | 8% |
| Greece | 1 | 8% |
| Unknown | 5 | 38% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 7 | 54% |
| Practitioners (doctors, other healthcare professionals) | 4 | 31% |
| Scientists | 2 | 15% |
Mendeley readers
The data shown below were compiled from readership statistics for 44 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 44 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 7 | 16% |
| Student > Bachelor | 5 | 11% |
| Lecturer | 2 | 5% |
| Student > Postgraduate | 2 | 5% |
| Student > Ph. D. Student | 1 | 2% |
| Other | 3 | 7% |
| Unknown | 24 | 55% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 6 | 14% |
| Agricultural and Biological Sciences | 4 | 9% |
| Medicine and Dentistry | 3 | 7% |
| Biochemistry, Genetics and Molecular Biology | 1 | 2% |
| Social Sciences | 1 | 2% |
| Other | 1 | 2% |
| Unknown | 28 | 64% |
Attention Score in Context
This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 May 2021.
All research outputs
#6,178,845
of 24,380,426 outputs
Outputs from Nutrition Journal
#830
of 1,468 outputs
Outputs of similar age
#127,791
of 429,371 outputs
Outputs of similar age from Nutrition Journal
#12
of 29 outputs
Altmetric has tracked 24,380,426 research outputs across all sources so far. This one has received more attention than most of these and is in the 74th percentile.
So far Altmetric has tracked 1,468 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 38.8. This one is in the 43rd percentile – i.e., 43% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 429,371 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 70% of its contemporaries.
We're also able to compare this research output to 29 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 62% of its contemporaries.