Development of high amylose wheat through TILLING

Overview of attention for article published in BMC Plant Biology, May 2012

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (83rd percentile)
High Attention Score compared to outputs of the same age and source (81st percentile)

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Prof. Michael Ristow, 13 Dec 2012

Brot/Gebäck aus Weizen reich an Amylose und resistenter Stärke könnte vor Übergewicht und Diabetes schützen. http://bit.ly/TOsDNM…

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