Common food preservatives impose distinct selective pressures on Salmonella Typhimurium planktonic and biofilm populations
Article in Food Microbiology (March 2024)
The most recent citing publications are shown below. View all 21 publications that cite this research output on Dimensions.
Article in Food Microbiology (March 2024)
Preprint in bioRxiv (September 2023)
Article in Microbial Pathogenesis (May 2023)