Antiproliferative and anti‐inflammatory effects of fractionated crude lectins from boiled kidney beans (Phaseolus vulgaris)
Article in Journal of Food Science (November 2023)
The most recent citing publications are shown below. View all 95 publications that cite this research output on Dimensions.
Article in Journal of Food Science (November 2023)
Article in International Journal of Molecular Sciences (November 2023)
Article in Advanced Therapeutics (June 2023)