Effectiveness of a School-Based Culinary Programme on 9- and 10-Year-Old Children’s Food Literacy and Vegetable, Fruit, and Breakfast Consumption
Article in Nutrients (March 2023)
The most recent citing publications are shown below. View all 33 publications that cite this research output on Dimensions.
A critical review of children's culinary nutrition interventions, the methodologies used and their impact on dietary, psychosocial and wellbeing outcomes
Article in Nutrition Bulletin (November 2022)
Parent and child dietary changes in a 6-month mobile-delivered weight loss intervention with tailored messaging for parents
Article in Frontiers in Public Health (September 2022)